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(Taiwanese) Happy Lemon is not just a bubble tea shop, it’s a lifestyle that incorporates generations of tea culture. Freshly-brewed high quality drinks and premium teas are served every day to customers around the world to make their day even more happy!
(Chinese) A name that’s become synonymous with Chinese BBQ in Austin since 1997, Din Ho prides itself on having served some of the best Chinese food in the area for decades.
(Thai, Korean, Vietnamese, Chinese, Japanese, or Filipino) Culinary Institute of America Instructor, Chef Uyen Pham, brings her culinary expertise to the city of Austin. Whether you’re a home-cook or professional chef, Chef Pham’s passion to provide anyone with the skill and refined experience they desire is one of a kind.
(Chinese/Indonesian) This unassuming Chinese restaurant is also famed for its authentic and delectable Indonesian cuisine! Taking great pride in their Southeast Asian roots, the restaurant also sells a number of drinks, confectioneries and cooking pastes sourced directly from Indonesia, allowing customers to take home some of the flavors they love so much!
(Chinese / Japanese / Korean / Malaysian / Thai / Vietnamese) Bar Peached is a bar focused restaurant concept serving cocktails, tacos and Asian inspired comfort food. Sister restaurant to the Peached Tortilla and located in the historic Clarksville neighborhood, Bar Peached is a hangout with plenty of outdoor space to sip bright cocktails and drinks with your significant other, kids, or group of friends. It feels like you’ve been welcomed into a backyard house party.
(Chinese / Japanese / Korean / Malaysian / Thai / Vietnamese) Discover the perfect blend of modern Asian comfort food and Southern charm at The Peached Tortilla. While the restaurant has brought some of the original Peached Tortilla trucks’ street food favorites to the brick-and-mortat experience – including its famous tacos and JapaJam burger – it boasts a number of new menu items influenced by Chef Eric Silverstein’s childhood growing up in Asia.
(Chinese) Embodying the essence of a true mom-and-pop establishment, Soupleaf is a family-owned, community-driven, Canton-style Hot Pot restaurant. Hot pot, a 2,000-year-old tradition from Asia, serves as a beautiful way to gather friends, family, and loved ones to celebrate a bountiful harvest over a roaring soup.
